Refined Corn Oil
  Coconut Oil
  Maize Oil Cake
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Refined Corn Oil:
At Ashwin, we strongly believe that “you are what you eat”. And so, we actively promote healthy eating habits. In keeping with our endeavour to provide healthy edible oils, we introduced KornDrop in the Indian market. KornDrop is rich in Vitamin E, Omega 6 and polyunsaturated fatty acids. The high phytosterol levels in KornDrop help in reducing blood cholesterol. In short, it is healthy palatable edible oil that plays a major role in the human diet.

Another significant aspect of KornDrop is the refining process. We remove all free fatty acids and phospholipids from crude corn oil, giving KornDrop one of the most important qualities valued by the consumers: its excellent frying quality and resistance to smoking or discoloration. KornDrop is a superior quality refined corn oil because of its functionality, exceptional flavour, health benefits and longer shelf life.

With its inherent stability, KornDrop has higher resistance to breakdown under adverse conditions like frying. It is best used for salad dressings as well as deep and shallow frying. Refined corn oil has replaced a significant amount of saturated fat in numerous food products. It is widely used in the production of snacks, baking mixes, frosting, whipped toppings, and crumb coatings for meat and poultry, etc. It is a preferred choice among institutions and hotels catering to the health of society.

KornDrop is today a household name in Gujarat and the most preferred corn oil brand by some of the best rated 5 Star Hotels, Food Industry and Pharmaceutical Industries etc.
Quality specifications for refined maize oil and FSSAI specification
Maize (Corn) Oil:
means the oil as per the definition under FSSAI, Regulation 5.2.2,(15) extracted from the germs of clean and sound seeds of Zea Mays Linn. Fam. Graniniae, It shall be free from rancidity, suspended or other foreign matter, separated water, added colouring or flavouring substances or mineral oil. It shall conform to the following standards:
Sr. No. Quality Parameters AVIPL Refined Maize Oil Specifications FSSAI (Refined Maize Oil) Specification
1 M I V % Max. 0.05% Max 0.10%
2 F F A as % oleic acid 0.10% Max 0.25%
3 Sediments % Nil Free from Sediments
4 Color (Y+5R in 1/4" Cell, Lovibond) 8.0 units in 1”cell (Y+5R) --
5 Refractive Index at 40o C 1.4640 to 1.4670 1.4637 to 1.4675
6 Saponification Value 189-192 187 to 195
7 Iodine Value 102 to 125 103 to 128
8 Unsaponifiable Matter % Up to 1.5% Up to 1.5%
9 Argemone oil test TLC Negative Negative
10 Hexabromide test Negative Negative
11 Mineral oil test TLC Negative Negative
12 Castor oil test TLC Negative Negative
13 Cottonseed oil test Negative Negative
14 Hydrocyanic Acid test Negative Negative
15 Tricresyl Phosphate TLC Negative Negative
16 Organoleptic Evaluation Bland Negative
@ GLC analysis to be conducted as per the procedure given in the manual.
Available in pack sizes:
1 Litre Pouch, 5 Litre Jar, 15 Litre Jar & 15 Litre Tin
  • Corn oil is a rich source of good fats and a powerful antioxidant that can keeps you healthy.
  • Corn oil is an effective component in lowering blood cholesterol levels. It contains about 60 percent polyunsaturated, 25 to 30 percent monounsaturated, and 10 to 15 percent saturated fats. The high levels of polyunsaturated fats in corn oil, as compared to monounsaturated and saturated fats, help lower blood cholesterol levels. The high level of polyunsaturated fatty acids also aid in lowering elevated blood pressure.
  • Corn oil contains a natural mixture of free phytosterol, phytosterol esters, and phytostanol esters. Research has shown that phytosterols play an important role in reducing blood cholesterol by inhibiting its absorption from the intestines. It is also a rich source of Linoleic acid. Linoleic acid is essential for growth and good skin and hair quality.
  • Corn oil is also a rich source of tocopherols. Tocopherols function as antioxidants and provide a good amount of Vitamin E. Besides the health benefits of tocopherols, it maintains quality of the oil preventing it from going rancid.
Nutrition Facts (per 100G) approx.
Energy 900Kcal
Protein 0g
Carbohydrate 0g
Fat 100g
• Saturated 12g – 18g
• Monounsaturated 22g – 43g
• Polyunsaturated 35g – 69g
Trans Fats 0g
Added Vitamin A 2500IU*/750mcg**
Added Vitamin D 200IU*/5mcg**
*IU stands for International Units.   **mcg stands for Microgram
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